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Citrus Fruits

Menu Essential

45CHF pp



Starter (choose 2):




Vegetarian Cheesy Mushroom Sliders

Juicy mushrooms with melted cheese in a mini bun.

Végétarien


Corn Chowder

Creamy, hearty soup with sweet corn kernels.



Pulled Beef/Chicken/Pork Sliders

Tender, slow-cooked meat served in a soft bun with a hint of sauce.



Mini Burger

Bite-sized classic beef burger with fresh toppings.



Cucumber, Cheese & Tomato

Refreshing vegetable bites layered with creamy cheese.



Mini Pastetli with Creamy Garlic Spinach Filling

Golden pastry pockets with garlicky spinach cream.



Mini Pastetli with Sardine Rillettes

Savory pastry filled with smooth sardine spread.



Mini Pastetli with Creamy Mushroom Filling

Flaky puff pastry filled with rich mushroom sauce.



Spring Rolls (Mango or Chicken)

Crisp rolls with a choice of sweet mango or savory chicken filling.

Additional

2 CHF



Curried Coconut Pumpkin or Carrot Soup

Silky soup infused with curry spices and coconut milk.



Salmon ceviche

Filipino style salmon ceviche with mango, avocado in a vinegar dressing

Additional

2 CHF




Main Dishes (choose 2):




Pumpkin Coconut

Creamy pumpkin cooked with coconut milk and spices.

Végétarien


Beef with Broccoli

Classic stir-fry of beef and crisp broccoli in a savory sauce.



Beef with Mushroom

Tender beef sautéed with earthy mushrooms.



Chicken Adobo

Traditional Filipino chicken simmered in soy, vinegar, and garlic.



Chicken Thai Green Curry

Fragrant coconut curry with tender chicken and Thai spices.



Beef Caldereta

Filipino-style beef stew with tomatoes, peppers, and rich spices.



Crackling Pork Belly

Roasted pork belly with crispy crackling skin.



Mushroom Broccoli

Stir-fried mushrooms and broccoli in a light savory sauce.



Pork Adobo

Filipino-style pork simmered in tangy soy-garlic sauce.



Chicken Teriyaki

Grilled chicken glazed with sweet-savory teriyaki sauce.



Beef Stroganoff

Creamy, comforting dish with beef, mushrooms, and onions.



CHICKEN AND PORK ADOBO

A rich garlicky soya based chicken and pork stew that is considered to be the national dish of the Philippines.




Dessert (choose 2):




Canelé

French pastry with a caramelized crust and custardy center.

Végétarien


Brownies

Rich, fudgy chocolate squares



Assorted Donuts

A colorful variety of fluffy, glazed donuts.



Mini Tartelettes

Bite-sized tart shells filled with sweet flavors.



CHEESECAKE

A decadent cream cheese based cake with a crunchy biscuit crust.


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