
Catering Selections
We prepare food that is fresh, flavorful, and made to suit every occasion. Our menu is designed to give you the freedom to choose dishes that match your event, whether casual or formal.
You can mix and match from our selection of starters, soups, main dishes, and desserts to create a menu that works best for you and your guests. From light bites to hearty mains and sweet finishes, each dish is prepared with care and quality ingredients.
We focus on making food that’s fresh, enjoyable, and made to be shared!
We offer three menu options at different price points, giving you flexibility to plan according to your needs. At the same time, we are happy to customize dishes so that your menu reflects your wishes and makes your event truly personal.
Our offerings change with the seasons to bring you the best ingredients at their freshest. We also adapt to special requests, taking into account dietary restrictions or allergies, so every guest feels included at your table.


Menu Experience
65CHF pp
Starters (choose 4)
Pulled Beef/Chicken/Pork Sliders
Tender, slow-cooked meat served in a soft bun with a hint of sauce.
Mini Burger
Bite-sized classic beef burger with fresh toppings.
Vegetarian Cheesy Mushroom Sliders
Juicy mushrooms with melted cheese in a mini bun.
Cucumber, Cheese & Tomato
Refreshing vegetable bites layered with creamy cheese.
Maki: Summer Roll / Veggie Rolls
Light Japanese-inspired rolls with crisp veggies.
Mini Pastetli with Creamy Mushroom Filling
Flaky puff pastry filled with rich mushroom sauce.
Mini Pastetli with Creamy Garlic Spinach Filling
Golden pastry pockets with garlicky spinach cream.
Mini Pastetli with Sardine Rillettes
Savory pastry filled with smooth sardine spread.
Spring Rolls (Mango or Chicken)
Crisp rolls with a choice of sweet mango or savory chicken filling.
Additional
CHF 2
Salmon ceviche
Filipino style salmon ceviche with mango, avocado in a vinegar dressing
Additional
CHF 2
Soup (choose 1)
Curried Coconut Pumpkin or Carrot Soup
Silky soup infused with curry spices and coconut milk.
Corn Chowder
Creamy, hearty soup with sweet corn kernels.
Main Dishes (choose 3)
Beef with Mushroom
Tender beef sautéed with earthy mushrooms.
Beef with Broccoli
Classic stir-fry of beef and crisp broccoli in a savory sauce.
Beef Stroganoff
Creamy, comforting dish with beef, mushrooms, and onions.
Beef Caldereta
Filipino-style beef stew with tomatoes, peppers, and rich spices.
Chicken Adobo
Traditional Filipino chicken simmered in soy, vinegar, and garlic.
Chicken Teriyaki
Grilled chicken glazed with sweet-savory teriyaki sauce.
Tuscan Chicken
Creamy garlic chicken with sun-dried tomatoes and herbs.
Chicken Thai Green Curry
Fragrant coconut curry with tender chicken and Thai spices.
Pork Adobo
Filipino-style pork simmered in tangy soy-garlic sauce.
Crackling Pork Belly
Roasted pork belly with crispy crackling skin.
Mushroom Broccoli
Stir-fried mushrooms and broccoli in a light savory sauce.
Pumpkin Coconut
Creamy pumpkin cooked with coconut milk and spices.
Dessert (choose 3)
Canelé
French pastry with a caramelized crust and custardy center.
Assorted Donuts
A colorful variety of fluffy, glazed donuts.
Mini Tartelettes
Bite-sized tart shells filled with sweet flavors.
Mini Cheesecake
Creamy cheesecake in perfect mini portions.
Brownies
Rich, fudgy chocolate squares


